- 2 frozen bananas
- 1 cup almond milk
- 1 cup cacao nibs
- 2 hands full of ice
- 1/2 cup fudge chocolate(fudge with coconut oil)
Blend bananas and almond milk. When it is already creamy add ice. When ice is mixed add the cacao nibs. Pour mixture in a glass or jar and freeze for 10 minutes. Remove from freezer and immediately add the hot choco fudge on top. It will freeze and add the perfect touch!!